Cereal crops are grown to obtain grain, which is used to prepare the most important human food products - bread, cereals and various confectionery products, as well as concentrated raw materials for light industry. Grain is used as animal feed in its pure form and in various mixtures of compound feed. Starch, alcohols, amino acids, medicines and other products are produced from grain. By-products - straw and chaff - are used as feed and bedding for livestock. Many cereal crops are grown to obtain green fodder, hay, silage, haylage.
We can develop the most accurate nutrition system for your agricultural crops, having information about the growing zone, the main elements of cultivation technology and soil fertility. Below are general recommendations for each crop.
1. Seed treatment together with dressing - Efecto Micro 0.5-1 l/t2. Foliar treatment in the phase of the beginning of regrowth - Efecto Nitrogen 1-2 l/ha3. Foliar treatment in the budding phase - Efecto RK 1-2 l/ha...
1. Foliar treatment in the 3-5 leaf phase - Efecto Nitrogen 1-2 l/ha2. Foliar treatment in the 4-6 leaf phase - Efecto Zinc 1-2 l/ha3. Foliar treatment in the 10-12 leaf phase - Efecto Bor 1-2 l/ha or Efecto Bor Active 1 kg/ha4. Treatment of crop residues - Efecto Enzyme 2 l/ha...
1. Seed treatment together with dressing - Efecto Micro 0.5-1 l/t2. Foliar treatment in the tube emergence phase - Efecto Nitrogen 1-2 l/ha3. Foliar treatment in the paniculation phase - Efecto Bor 0.5 l/ha or Efecto Bor Active 1 kg/ha4. Foliar treatment in the ripening phase - Efecto RK 1-2 l/ha...
1. Seed treatment with dressing - Efecto Micro 0.5-1 l/t2. Foliar treatment in the phase of 3 leaves and the beginning of tillering - Efecto Magnesium 1-2 l/ha3. Foliar treatment in the tillering phase after emerging from winter - Efecto Nitrogen 1-2 l/ha4. Foliar treatment in the tube emergence phase - Efecto Magnesium 1-2 l/ha5. Foliar treatment in the heading phase - Efecto PK 1-2 l/ha6. Treatm..
